Feb. 13th, 2010

fireun: (Default)
 (promise this isnt turning into a food blog. just been in a cooking mood the last few days!)


anyone else addicted to the biscuits at Red Lobster? These are easy and taste real damn similar.

2 cups Bisquick
1/2 cup shredded cheddar cheese
1/2 tsp dried minced onion
2/3 cups milk
1/4 cup butter or margarine, melted
1/2 tsp garlic powder

combine Bisquick, cheese, and onion. Stir in milk until a soft dough forms. Stir for about 30 seconds longer. Drop by the tablespoon onto a greased cookie sheet. Bake at 450 for 8-10 minutes, or until biscuits are a golden brown. Combine garlic and butter and brush/dribble over biscuits.

Less butter for the topping, reduced fat cheddar, and heart healthy bisquick will all help this be less painfully decadent while still being tasty.

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